Ros Ritchie Wines Gewurztraminer

The Ros Ritchie Wines Gewurztraminer is a typical example, with all the hedonistic richness we crave and expect. We find lychees and white roses on the nose, with a hint of ginger and a waft of pepper. Then sumptuous and seductive on the palate, with a line of fine acid to keep it all fresh.
What to serve it with? Almost any sort of white meat, or seafood, especially if bold flavours are involved. Runny white cheeses, along with smelly washed rind types like Munster. And, if you love the flavours of south east Asia, especially the food of Thailand, gewurz is your match made in heaven.